Go straight home from the market; if you can't, ask for a small plastic bag of ice to pack beside the fish.
Pour off any liquid around the fish; it can sour.
Store the fish in the butcher paper or plastic bag or tray it came in, in the coldest part of your refrigerator.
Use within two days; sooner is better.
At AJ's
It's Alaskan King Salmon Season!
Catch the best salmon right now, at AJ's. Fresh, healthy and flavorful be sure to visit us weekly to discover your favorite from
Alaska's pristine rivers; Taku, Columbia, Copper, Bristol Bay and Kenai Rivers. Here are a few recipes to try:
